Nexus

Basecamp Provisions Brings Easily Accessible Eats

Basecamp Provisions Brings Easily Accessible Eats

August 25, 2016

Park Tavern has been feeding the midtown community since 1999. Recently, the bar, restaurant and event space have welcomed a new addition to its family: Basecamp Provisions, a charming airstream food ...

Cameli’s Thrives in New Environment

Aidan Downey, Writer

August 3, 2016

Filed under Cuisine

Little Five Points, a unique commercial hotspot between Candler Park and Inman Park, is home to many restaurants and shops, including Cameli’s, which sprang up almost four years ago on the same block as Front Page News and Zesto. This pizza restaurant, owned by George Cameli, is a great environment for all ages. “We've tried to make our restaurants comfortable for adult groups as well as familie...

Meals on Wheels

Lauren Cobbin, Writer

June 20, 2016

Filed under Cuisine

Food trucks are becoming a wonderful part of Atlanta’s food culture, bringing a little taste of everything to the community and many view them as an identity of the city. Atlanta’s food scene is not as exciting as other cities that have new restaurants emerging frequently. However, with events like Food Truck Thursday in the Park and their presence at festivals spice up the dining experience to...

Your Home Down 14th Street

Uzuki Kakinuma, Editor

June 20, 2016

Filed under Cuisine

For several years now, Atlanta has been struggling to find an authentic Japanese identity. Well, don’t settle for grocery store sushi, because 14th Street now has a perfect solution. If you are craving some fresh fish imported directly from the famous Tsukiji fish market in Japan, or a taste of the best ramen in town,  find your way to Wagaya, a new lunch and dinner spot for seaweed-wrapped treasur...

Is Organic Food Worth Your Green?

Is Organic Food Worth Your Green?

June 20, 2016

Organic and all-natural is not just for hippies anymore. The hot topic amongst the health-obsessed community is the mass consumption of non-fertilized, untouched, non-gmo products  t...

Soporific Snacks and Energizing Eats

Soporific Snacks and Energizing Eats

June 20, 2016

Many high-school students struggle to fall asleep at night, haunted by their own procrastination or with juggling numerous AP classes. Countless others stress over staying awa...

Here 2 Serve

Here 2 Serve

June 20, 2016

“Here to Serve Restaurants” is most familiar to Grady students for its Atlantic Station staple, Strip. It is a consolidation of local restaurants including Phipps Plaza’s Tw!st, Lenox Squar...

Go Veg: One of the World’s Most Popular Diets Explained

Emma Mathews, Editor

June 20, 2016

Filed under Cuisine

If you say the word “vegetarian,” it will most likely provoke some kind of emotional reaction from the people who hear it. In a fellow veg-head, it may be pride; in a passionate bacon lover, more likely anger. But above anything else, this term evokes a number of questions, from “What’s the point?” to “How on Earth?” Stereotypes confuse the situation further, promoting the idea that all veg...

The arts, cultural and news magazine of Henry W. Grady High School in Atlanta, Georgia